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Valley Fresh Gluten-Free Original Chicken Salad

Ingredients:

• - 1 (10 ounce) can VALLEY FRESH® 100% Natural White Chicken, drained
• - 1/2 cup gluten-free mayonnaise
• - 1/2 cup celery, chopped
• - 2 green onions, chopped
• - 1/2 teaspoon prepared mustard
• - Dash garlic powder
• - Dash onion powder

Instructions:

Cut chicken into bite-size pieces. Combine with remaining ingredients. Cover and chill before serving.

Total Time

1 Hour

Preparation Time

Under 15 minutes

Serving Size

4

Meal Occasion

Lunch